Rei Verde Barbacua Vacuum Chimarrao 1000g

Product detailed description

A new product from the Rei Verde brand - Barbacua. Its characteristic feature is the traditional, non-inpowder rial drying method, called Barbacua, which guarantees a unique and intense flavor. According to the manufacturer, this traditional drying method makes the infusion more pronounced, longer-lasting, and gives it stronger smoky or roasted accents. To prepare it, you will need a bombilla with a flat round sieve with fine holes. Rei Verde Barbacua is hermetically sealed, preserving its intense leaf color and wonderful aroma. Chimarrao differs significantly in color, texture, and taste from Argentinian, Paraguayan, or Uruguayan yerba, and looks more like green tea Matcha – a powder from finely chopped leaves with a small amount of stems. It is usually vacuum-packed within the first week after harvest, maintaining a higher level of chlorophyll, which gives it a bright neon green color. Weight: 1000g Country of Origin: Brazil