The Imperial Gourd Chiselled Imperial Konrad, Brown is a refined and elegant calabash designed for an authentic yerba maté experience. With its warm brown finish and chiselled details, this gourd exudes a classic and sophisticated charm. The traditional pumpkin shape is complemented by expert craftsmanship, ensuring both beauty and practicality. Perfect for both novice and experienced drinkers, it is a beautiful and durable choice for daily maté preparation.
Pumpkin gourds require care, so they are typically chosen by more experienced users. As a natural product, each piece may vary slightly in shape, shade, and capacity.
To preserve its quality, avoid prolonged contact with water or soaking the leather cover. It is best to use the gourd for 3–4 hours each day, then empty it, rinse it, dry it thoroughly, and allow it to dry for at least 24 hours.
